Considered as the most exclusive ramen house in Singapore, Santouka Hokkaido Ramen offers you the signature ramen collection with no apologies. Guest can expect for an authentic bowl of shoyu ramen or even tsuke-men that's made fresh and absolutely smell so good. Then, let's find out more.
Strategically located in downtown area of Singapore, Santouka Hokkaido Ramen is truly reachable. Stepped into the main dining area, the customer will be greeted by warmth hospitality and comforting atmosphere all the time. It's noticeably chic and modern setting comes from Japanese decoration. Further in, the open-kitchen scene features a beautiful aroma of perfectly cooked noodle to pamper your soul immediately.
One of the special signature side dish to start your delightful dining experience is Chicken Gyoza (S$ 6.00), which consists of handmade Japanese dumpling filled with succulent pieces of pork and fresh veggies. Straight away from the pan, this menu exudes a very appetizing aroma and is both tender and juicy at each bite. Even the presentation speaks better than words.
On top of its class, Ebi Furai (S$ 10.00) will delight you with its honest flavor and texture all the time. The perfectly battered prawn is absolutely crispy and juicy together with homemade mayo sauce to add a bit of creaminess into your palate. What makes it, even more, attracting is that beautiful set-up results in the visually-appealing presentation. Foodies would never eat this before taking a good picture of it. Prepare yourself to get addicted to this.
Entering the entree, the most popular dish is Miso Ramen (S$ 13.50), which is a delectable menu of handmade noodle bathed in rich miso soup. Shoyu itself stands for fermented soya bean flavor, so don't be surprised if this menu is just light and smooth. To maximize the delicious flavor of this bowl, they add a delectable chasiu and soft-boiled egg. It's juicy, well balanced and well presented. Truly stands out.
Elevate your noodle food game with Kara-Miso Ramen (S$ 14.50). This ultra delicious bowl of ramen put emphasis on the smoothness of noodle meet the spiciness of chili peppers soup. Once you slurp it, there would be an intense heat comes from pepper followed by the right intensity between saltiness and tanginess of other elements in that bowl. The chunky and thin texture of pork belly also we love. It successfully adds more juiciness into your palate.
The free flow Iced Water will be available for each guest during their visit. But then, for those who are looking for any kind of Beer or even Ocha, please ask the staff for availability.
Santouka Hokkaido Ramen is home to some of the best ramen in Singapore. Established for more than 20 years, this brand has successfully delivered an authentic bowl of ramen in the modern presentation like no other. Strive to entertain each customer more, they do maintain a fast service all the time as well. Knowing each menu cost you below S$ 25.00, it would be categorized as affordable and worth to try. Knowing they have a long waiting list during weekend especially, better reserved your seat first.
Santouka Hokkaido Ramen
Nearest MRT: Somerset
RSVP: (+65) 62 351 059
12.00pm - 3.00pm (Lunch)
5.30pm - 12.00am (Dinner)
12.00pm - 9.00pm (Sunday)
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