Fish & Chicks, the specialist in Fish & Chips and Grilled Chicken Tender is certainly the pioneer of salted egg dishes in hawker fare. Their presence to color up the F&B industry in Singapore definitely show a bright side and eventually perfected the unique salted egg trend. Blending the local ingredients with a twist might be their ultimate attributes to be different. In a sense, you can call them as an innovator for their signature collection menus. Enjoy brilliant food as well as inspired creations at affordable prices right here.
Located uncommonly at Kopitiam give them real-time feedback from valued customers. The place is small, but the food is big. Some people might be overthinking about fancy food in the high-end restaurant without considering this. If you can get a high-quality food at the low cost, then why you need to dress with a glamorous accessory to enter the expensive restaurants that certainly offer you the same menu. Perhaps, Fish & Chicks is a hidden gem that bring me a certain level of satisfaction.
The love for salted egg dishes forms the basis of their signature menu called Salted Egg Fish & Chips (S$ 10.90). A dish that brilliantly combines battered dory fish and rich salted egg sauce paired with the handmade fries and the crispy onion ring. This modern creation is not only tasted good, but it does good-looking as well. No wonder it has been flown around social media and got a high traffic. Definitely must-try dish.
Experience the one-and-only Chilli "Crab" Fish & Chips (S$ 10.90) in history. Recognized for the interesting fusion style meals that emphasize the right flavor and texture, this dish is truly stand out. Once you taste it, you will feel the right consistency between saltiness, sweetness, and crispiness of that meal. Perhaps, nothing goes wrong with this menu for sure. Just give it a try.
If you are looking for the perfect plate with those two elements then go with Best of Both World (S$ 13.90). The taste is same, but the portion is bigger. Might be a proper way to gain extra energy.
On the other hand, you also can enjoy the plate of Black Pepper Chicken (S$ 7.90) that taste really good. Boasts the juiciness of that chicken and the tastiness of black paper sauce has been results in a strong dish to spice up your palate. Best served with coleslaw and onion ring as the side dishes.
Last but not least, the most interesting side dish ever called Salted Egg Shaker Fries (S$ 5.90) that's undeniably delicious. The fries itself has performed really well which is crispy on the outside, thick form, and fresh at the core while the salted egg powder has elevated the whole flavor of it. Certainly, the most valuable element of this dish belongs to that salted egg powder. Rich, tasty, and powerful. Perhaps, within that price tag, there's kind of acceptable if people always coming back for this.
Fish & Chicks establishment is as simple as it gets. Offering a wide selection of signature menu that's everyone can afford it is they greatest plan so far. Just stay on this track and they will be survived.
Fish & Chicks
8 Grange Road #B1-01
Cathay Cineleisure Orchard
Nearest MRT: Somerset
RSVP: (+65) 98 283 490
10.00am - 10.00pm (Everyday)
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